Aspiring Baker from Home
Baking through a number of experiments... a way of making goods to perfection...
Saturday, January 9, 2010
Yellow and Chocolate Cake with layers of reduced pineapple, chocolate and buttercream fillings, finished with almond flavored fondant
This cake is 10" round cake with a height of 10 inches. If you had seen this cake for the first time, you'll wander how you're going to eat this cake. It's huge!
Yule Log (Chocolate Genoise cake with Chocolate Buttercream and Mocha whip filling)
8 layers Chocolate Orange Mouse Cake with Fresh Fruit on top
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